Capirotada (Mexican bread pudding) | Capirotada (Mexican bread pudding) | Still Image | Fieldwork Food Food habits Mexican American cookery Pots Cookware Bread Bread puddings Desserts Puddings Cooks | /fpc/memory/omeka_images/thumbnails/catalog_photo.jpg |
Capirotada (Mexican bread pudding)
- Date
- 1985-03-07
- Description
- Two color slides. Images of Mexican bread pudding cooked by Marie Castillo. In winter 1985, the Bureau joined with two folklorists to conduct a folk arts survey of the St. Johns River basin in northeastern Florida. The St. Johns River is the largest and most used river in Florida, supporting much river commerce as well as a modest amount of commercial fishing. Folklorists Mary Anne McDonald and Kathleen Figgen conducted the survey from January through March 1985 under the direction of Folklife Coordinator Blanton Owen and Bureau Chief Ormond Loomis. Documentation compiled in the survey was used to prepare and present the "St. Johns River Basin Folklife Area" at the 1985 Florida Folk Festival.
- Collection
Fern Farm | Fern Farm | Still Image | Fieldwork Farming Ferns Flora Agriculture Plants Food habits Mexican American cookery Farmer | /fpc/memory/omeka_images/thumbnails/catalog_photo.jpg |
Fern Farm
- Date
- 1985-03-01
- Description
- Twenty color slides. Images of a typical fern farm owned by Bonnie Jones, located in an area known as the fern belt. The ferns are under plastic wrap to protect them from freezing. Many of the plants are brown from the recent January freeze. Ferns were often used by Mexican Americans as food additives, called herba. In winter 1985, the Bureau joined with two folklorists to conduct a folk arts survey of the St. Johns River basin in northeastern Florida. The St. Johns River is the largest and most used river in Florida, supporting much river commerce as well as a modest amount of commercial fishing. Folklorists Mary Anne McDonald and Kathleen Figgen conducted the survey from January through March 1985 under the direction of Folklife Coordinator Blanton Owen and Bureau Chief Ormond Loomis. Documentation compiled in the survey was used to prepare and present the "St. Johns River Basin Folklife Area" at the 1985 Florida Folk Festival.
- Collection
Guadalupe Ramos discussing Mexican American foodways in her home | Guadalupe Ramos discussing Mexican American foodways in her home | Still Image | Fieldwork Research methods Interviewing Food Food habits Tools Catholics Religious art Christianity Cooking and dining Children Mexican Americans Ethnicity, Mexico Mexican American cookery Cooks | /fpc/memory/omeka_images/thumbnails/catalog_photo.jpg |
Guadalupe Ramos discussing Mexican American foodways in her home
- Date
- 1985-03-04
- Description
- Seventeen color slides. Ramos with her children in her home discussing Mexican American foodways. Also includes images of religious objects in her house. The children in the slides were the offspring of fern farm workers in the area that Ramos watched. In winter 1985, the Bureau contracted with two folklorists to conduct a folk arts survey of the St. Johns River basin in northeastern Florida. The St. Johns River is the largest and most used river in Florida, supporting much river commerce as well as a modest amount of commercial fishing. Folklorists Mary Anne McDonald and Kathleen Figgen conducted the survey from January through March 1985 under the direction of Folklife Coordinator Blanton Owen and Bureau Chief Ormond Loomis. Documentation compiled in the survey was used to prepare and present the "St. Johns River Basin Folklife Area" at the 1985 Florida Folk Festival.
- Collection
a_s1714_03_tape14 | Interview with fern farm worker Marie Castillo | Sound | Farm workers Fieldwork Interviewing Interviews Oral narratives Oral histories Life histories Farming Ferns Crops Cookery, Mexican Occupational groups Occupational folklore Mexican American cookery Mexican Americans Community culture Community rites Pinatas Cooking and dining | /fpc/memory/omeka_images/thumbnails/audio.jpg |
Interview with fern farm worker Marie Castillo
- Date
- 1985-01-20
- Description
- One audio cassette. Interview with fernery worker Marie Castillo, a Mexican migrant. Recorded in her kitchen, Castillo discussed Mexican migration patterns; fern farming; pinata making; religion; adjusting to Florida; family history; music; and community rites. In winter 1985, the Bureau contracted with two folklorists to conduct a folk arts survey of the St. Johns River basin in northeastern Florida. The St. Johns River is the largest and most used river in Florida, supporting much river commerce as well as a modest amount of commercial fishing. Folklorists Mary Anne McDonald and Kathleen Figgen conducted the survey from January through March 1985 under the direction of Folklife Coordinator Blanton Owen and Bureau Chief Ormond Loomis. Documentation compiled in the survey was used to prepare and present the 'St. Johns River Basin Folklife Area' at the 1985 Florida Folk Festival.
- Collection
a_s1576_t86-004 | Interview with migrant worker Consuelo Anguiano | Sound | Fieldwork Sound recordings Interviewing Interviews Oral histories Life histories Latinos Mexican Americans Mexican American cookery Chicanos Migrants Farming Storytelling Harvesting Cooking and dining Tortillas Food habits Embroidery Migrant workers | /fpc/memory/omeka_images/thumbnails/audio.jpg |
Interview with migrant worker Consuelo Anguiano
- Date
- 1985-09-09
- Description
- Two reel to reels (also copied onto audio cassettes: C86-49/50). Interview with Anguiano about life as a Chicano migrant farmer. Originally born in Texas, she was married to a migrant farmer. She discusses her family; Chicano versus Mexican American (differences in cooking and language); farming in Texas; picking tomatoes; living a middle class existence as a migrant family; on being Chicano; embroidery; and folk stories her Grandmother told her. A Chicano refers to one of Mexican descent born in the U.S. The Dade Folk Arts Survey was conducted in 1986 by folklorists Tina Bucuvalas, Nancy Nusz and Laurie Sommers in order to identify folk arts and folk artists for the special folklife area at the 34th Annual Florida Folk Festival. The traditions are mainly Haitian, Jamaican, Mexican, Bahamian, Cuban and Jewish and cover a wide range of skills and art forms.
- Collection
a_s1714_04_tape63 | Interview with Prudenciana Gomez on Mexican American foodways | Sound | Cooks Farm workers Fieldwork Research methods Interviewing Oral narratives Latinos Ethnicity, Mexico Mexican Americans Interviews Sound recording Cookery, Mexican Mexican American cookery | /fpc/memory/omeka_images/thumbnails/catalog_audio.jpg |
Interview with Prudenciana Gomez on Mexican American foodways
- Date
- 1985-03-07
- Description
- Two audio cassettes. Interview with Prudencia Gomez on Mexican American foodways and religion. She and her family work on fern farms (herba is Spanish for fern), which were used by Mexican families for food. The interview is in Spanish. Images of the interview can be found in S 1577, v. 27, images 1633-1641. In winter 1985, the Bureau contracted with two folklorists to conduct a folk arts survey of the St. Johns River basin in northeastern Florida. The St. Johns River is the largest and most used river in Florida, supporting much river commerce as well as a modest amount of commercial fishing. Folklorists Mary Anne McDonald and Kathleen Figgen conducted the survey from January through March 1985 under the direction of Folklife Coordinator Blanton Owen and Bureau Chief Ormond Loomis. Documentation compiled in the survey was used to prepare and present the "St. Johns River Basin Folklife Area" at the 1985 Florida Folk Festival.
- Collection
Preparing food at El Toro Taco restaurant | Preparing food at El Toro Taco restaurant | Still Image | Restaurants Food Food industry and trade Food preparation Community culture Community enterprise Latinos Cookery, Mexican Ethnicity, Mexico Mexican American cookery Mexican Americans Machinery Material culture Tortillas Restaurateurs Cooks Merchants | /fpc/memory/omeka_images/thumbnails/catalog_photo.jpg |
Preparing food at El Toro Taco restaurant
- Date
- 1985-08-29
- Description
- Eleven color slides. Taken at the El Toro Taco restaurant, owned by Jose Hernandez and his stepmother Esetfena Hernandez. They are preparing tacos and tortillas, with the aid of a tortilla making machine. The Metro-Dade Folk Arts Survey was conducted in 1986 by folklorists Tina Bucuvalas, Nancy Nusz and Laurie Sommers in order to identify folk arts and folk artists for the special folklife area at the 34th Annual Florida Folk Festival. The traditions are mainly Haitian, Jamaican, Mexican, Bahamian, Cuban and Jewish and cover a wide range of skills and art forms.
- Collection
a_s2034_05_cd06-084 | Saturday performances at the 2006 Florida Folk Festival (Folklife Stage) (Disc 8) | Sound | Cooks Festivals Folk festivals Folklore revival festivals Special events Performing arts Personal experience narratives Workshops (Adult education) Demonstrations Cookery, Mexican Mexican American cookery Mexican Americans Latinos Cooking and dining Food preparation | /fpc/memory/omeka_images/thumbnails/audio.jpg |