157 items found
Collection ID is exactly "1" AND Subject is exactly "Cooks"
Sorted by Title
1986 Florida Folk Heritage Award ceremony

1986 Florida Folk Heritage Award ceremony

Date
1986-07-30
Description
Twenty color slides. Held in the Capitol rotunda, the Florida Folk Heritage Awards were given to McClain, Edward Flemming, and Morgan. The ceremony also included dancing and music. Based on recommendations from the Florida Folklife Council, the Secretary of State confers Florida Folk Heritage Awards annually. The awards are given to outstanding folk artists and folk culture advocates who have made long-standing contributions to the folk cultural resources of the state. Established in 1985, the program parallels the National Heritage Fellowships.
Collection
Albert Mora smoking mullet at the Florida Folk Festival

Albert Mora smoking mullet at the Florida Folk Festival

Date
Description
Eight color slides. ALbert Mora smoking mullet with metal stakes and an open ground fire at the Florida Folk Festival.
Collection
Alice Billie and Rosie Billie pounding corn

Alice Billie and Rosie Billie pounding corn

Date
1989-01
Description
Twenty-four color slides. Sisters Alice and Rosie billie pounding corn kernels into meal using a wooden mortar and pestle. The images were created in part for use in an exhibit on Seminole culture at the Museum of Florida History.
Collection
Baker Mike Caforio making bread and desserts

Baker Mike Caforio making bread and desserts

Date
1987-08-25
Description
Twelve color slides. Caforio learned cooking from his Sicilian mother. He came to Florida from New York c. 1975. For more information, see the informant sheet in S 1704, box 1, folder 1. The Folk Arts in Education Project in Palm Beach County was a joint venture between the Palm Beach County School System and the Florida Folklife Program. It was conducted between 1986 and 1987 by folklorist Jan Rosenberg with funding from the National Endowment for the Arts to add to existing social studies curriculum. The goal was to impart an appreciation of multi-ethnic traditions and provide a sense of place to the mobile student population. The project focused on the Florida Studies component for fourth grade students. The project consisted of field research to identify local traditions and folk artists, a series of five two-day seminars to acquaint teachers with the use of folklore and folk arts, in-school programs conducted by a folklorist and traditionalist, which included visits by local folk artists. In total, the project involved 15 schools with 779 students.
Collection
Baker Paul McKeon with his cakes

Baker Paul McKeon with his cakes

Date
1987-04
Description
Two color slides. Originally from Long Island, New York, McKeon moved to Florida in 1981. He learned baking while working in a donut shop, and though observation of bakers The Folk Arts in Education Project in Palm Beach County was a joint venture between the Palm Beach County School System and the Florida Folklife Program. It was conducted between 1986 and 1987 by folklorist Jan Rosenberg with funding from the National Endowment for the Arts to add to existing social studies curriculum. The goal was to impart an appreciation of multi-ethnic traditions and provide a sense of place to the mobile student population. The project focused on the Florida Studies component for fourth grade students. The project consisted of field research to identify local traditions and folk artists, a series of five two-day seminars to acquaint teachers with the use of folklore and folk arts, in-school programs conducted by a folklorist and traditionalist, which included visits by local folk artists. In total, the project involved 15 schools with 779 students.
Collection
Barbeque pit

Barbeque pit

Date
1981-11-26
Description
Six color slides. Images of Johnson cokking at his BBQ pit. The Folk Arts in Schools Project in Columbia and Hamilton County was a joint venture between the county school systems and the Florida Folklife Program. The project consisted of field research to identify local traditions and folk artists, and in-school programs conducted by a folklorist and traditionalist, which included visits by local folk artists.
Collection
Barbeque stand

Barbeque stand

Date
1985-09-07
Description
Ten color slides. Images of a barbeque run by Dawson in Goulds, a predominately African American community in Dade County. The Metro-Dade Folk Arts Survey was conducted in 1986 by folklorists Tina Bucuvalas, Nancy Nusz and Laurie Sommers in order to identify folk arts and folk artists for the special folklife area at the 34th Annual Florida Folk Festival. The traditions are mainly Haitian, Jamaican, Mexican, Bahamian, Cuban and Jewish and cover a wide range of skills and art forms.
Collection
Barbequing a pig (lechon) for Fourth of July

Barbequing a pig (lechon) for Fourth of July

Date
1988-07
Description
Fourteen color slides. Cooking a whole pig (lechon) in a cinder-block pit in the yard.
Collection
Bea Hernandez cooking Colombian foods at Meadow Park Elementary School

Bea Hernandez cooking Colombian foods at Meadow Park Elementary School

Date
1986-12-04
Description
Seven color slides. Demonstration for Mrs. Thomas fourth grade class. Hernandez's son Jose was in this class. She fried green bananas (platanos). For a recording, see tape 8, box 5, S 1685. The Folk Arts in Education Project in Palm Beach County was a joint venture between the Palm Beach County School System and the Florida Folklife Program. It was conducted between 1986 and 1987 by folklorist Jan Rosenberg with funding from the National Endowment for the Arts to add to existing social studies curriculum. The goal was to impart an appreciation of multi-ethnic traditions and provide a sense of place to the mobile student population. The project focused on the Florida Studies component for fourth grade students. The project consisted of field research to identify local traditions and folk artists, a series of five two-day seminars to acquaint teachers with the use of folklore and folk arts, in-school programs conducted by a folklorist and traditionalist, which included visits by local folk artists. In total, the project involved 15 schools with 779 students.
Collection
Ben Clark's barbeque

Ben Clark's barbeque

Date
1989-01
Description
Five color slides. Ben Clark used to have barbeques for special friends. It is hidden in the woods. The images show his barbeque.
Collection
Identifier Title Type Subject Thumbnail
1986 Florida Folk Heritage Award ceremony1986 Florida Folk Heritage Award ceremonyStill ImageArtisans
Basket maker
Cooks
African Americans
Awards
Blues singers
Rites and ceremonies
Public officials
Public officers
String bands
Clogging
Dancers
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Albert Mora smoking mullet at the Florida Folk FestivalAlbert Mora smoking mullet at the Florida Folk FestivalStill ImageFestivals
Folk festivals
Folklore revival festivals
Food
Food preparation
Cooking and dining
Fish smoking
Curing (food)
Seafood
Outdoor cookery
Cooks
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Alice Billie and Rosie Billie pounding cornAlice Billie and Rosie Billie pounding cornStill ImageSeminole Indians
Mikasuki Indians
Corn
Native Americans
Indian reservations
Food preparation
Food habits
Pestles
Cooks
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Baker Mike Caforio making bread and dessertsBaker Mike Caforio making bread and dessertsStill ImageFieldwork
Italian Americans
Desserts
Cake
Occupational groups
Bakery
Bread
Specialty stores
Food preparation
Food industry and trade
Food
Bakers and bakeries
Cooks
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Baker Paul McKeon with his cakesBaker Paul McKeon with his cakesStill ImageBakers and bakeries
Fieldwork
Cookware
Desserts
Decorative arts
Cake
Food preparation
Cooks
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Barbeque pitBarbeque pitStill ImageFieldwork
Barbecue cookery
Cookery (Meat)
Cooking and dining
Cookware
Smoked meat
Food preparation
Food habits
Cookery (Chicken)
Food
African Americans
Cooks
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Barbeque standBarbeque standStill ImageBarbecue cookery
Vending stands
Selling
African Americans
Food industry and trade
Cooking and dining
Food preparation
Community enterprise
Cooks
Street vendors
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Barbequing a pig (lechon) for Fourth of JulyBarbequing a pig (lechon) for Fourth of JulyStill ImageFieldwork
Cooking and dining
Barbecue cookery
Pigs
Outdoor cookery
Cookery, Cuban
Cookery (Pork)
Pork
Cuban Americans
Latinos
Fourth of July
Holidays
Community culture
Cooks
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Bea Hernandez cooking Colombian foods at Meadow Park Elementary SchoolBea Hernandez cooking Colombian foods at Meadow Park Elementary SchoolStill ImageFieldwork
Colombian Americans
Cooking and dining
Schools
Elementary schools
Teaching of folklore
Education
Demonstrations
Classrooms
Cookery, Colombian
Plantain banana
Food preparation
Children
Cooks
Students
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Ben Clark's barbequeBen Clark's barbequeStill ImageCooks
Food
Food preparation
Barbecue cookery
/fpc/memory/omeka_images/thumbnails/catalog_photo.jpg
Questions and Feedback Form
Please provide your name
Please provide a valid email address
Please provide a valid phone number
Please provide a comment

Please note:
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public records request, do not send electronic mail to this entity. Instead, contact this office by phone or in writing.


Notice: Undefined index: query in /var/www/html/plugins/AvantSearch/controllers/FindController.php on line 28