A Cloud of Suspicion

As the United States moved closer to breaking ties with Germany and its allies during the First World War, citizens across the country took steps to separate themselves from all things German. Foods with ties to German culture received new names. Hamburgers became “liberty sandwiches.” Sauerkraut became “liberty cabbage.” Teaching the German language, playing German music, and even speaking in German were banned in some areas. Violators of these restrictions often found their loyalty to the United States questioned.

Read more »